At the time of declaration there was much debate as to the merits of the 1992 versus the 1991 Vintage and the majority of shippers at the time went for one year or the other, while Niepoort went one better and declared them both. The 1992 vintage continues Niepoort ́s tradition to create balanced ports with great concentration but simultaneously fine and delicate.
Medium depth of colour with a red rim, on the aroma starting to show some wonderful bottle age which follows through on the palate with a mild bitter chocolate character and fresh dark fruits. Good weight Freshness and extract on the palate leading to a spirit dominated finish.
The 1992 harvest initiated under favourable weather towards the end of September with only the odd shower towards the end of the harvest. Fruit quality was consistently good, with high skin to juice ratio in the fermenting musts and excellent aroma's. 53,000 bottles were bottled in the Autumn of 1994.
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Hallo! Hulp nodig? Geen zorgen, ik ben er voor je. Vertel me wat er is, dan help ik je graag 💁